If there is an appliance better than a slow cooker, then I have yet to be introduced to it! Delicious recipes simmering for hours on end while you continue on with your day, that’s my kind of cooking. Speaking of a simmering recipe, this chicken tikka masala baked potatoes is absolute perfection.
A flavorful spiced chicken enveloped in a rich, creamy tomato sauce topped over a fluffy baked potato is truly comfort food at its finest. This was my first attempt at making Indian fare at home and this is definitely the recipe I would recommend starting with. There is little to no chef work and 6 hours later you have a truly delicious meal that can feed a whole family (or leftover the next few days).
A good dinner isn’t complete without it being accompanied by a glass of wine. The Benchbreak Pinot Noir from Cambria Wines paired wonderfully with the chicken tikka masala recipe since it already has some earthy notes to it. It’s definitely an easy drinking Pinot Noir that can handle the flavors of the meal.
Get all the details + the full recipe for this chicken tikka masala baked potato over on the Cambria Wines blog. Enjoy!
Keep Living a Stylized Life.